Join us for an unforgettable journey through the vibrant flavors and rich cultures of Peru, Honduras, Brazil, Finland, Dominican Republic, and Morocco! From June 17 to August 9, Monday through Friday, 9 am to 12 pm, kids are invited to indulge their taste buds and expand their horizons in this 7-week exploration of 7 incredible countries.
Each week, young chefs will dive into the heart of a different culture, discovering traditional recipes, learning about culinary techniques, and immersing themselves in the sights, sounds, and tastes of each unique destination. Every day promises a new and exciting culinary adventure!
But that's not all! Our camp goes beyond the kitchen, offering a holistic experience that celebrates diversity and fosters creativity. From arts and crafts inspired by each country's heritage to language lessons that bring the world to life, kids will broaden their minds and ignite their imaginations in a supportive and inclusive environment.
Whether they're stirring up a storm in the kitchen, exploring new cultures, or making lifelong friends, Kids Cooking and More Summer Camp promises an enriching and deliciously fun experience that will leave a lasting impression. Spaces are limited, so reserve your child's spot today and get ready to embark on the ultimate culinary adventure!
